FOR TWO TO SHARE
Charcuterie & Cheese Board
Selection of cured meats, cornichons and sundried tomatoes, Stilton and Cheddar Cheese with sourdough bread
£19.95
Baked Camembert (V)
Home made bread and cheese sticks with a sweet chilli jam
£16.95
Seafood Platter
Mussels, King Prawns, smoked salmon and crayfish and lemon and dill mayonnaise
£28.95
WHILST YOU WAIT
Bread & Olives
£6.95
Whitebait
with homemade tartare sauce
£7.95
Arancini Balls (V)(Vg)
with arrabiata sauce
£6.95
STARTERS
Minted Pea Soup (V)(Vg)
Served with bread with or without ham pieces
£6.95
Chicken Leek and Parma Ham Terrine
Served with apricot chutney and bread
£7.95
Mermaid Seafood Cocktail
Crayfish and peeled prawns served with a Mermaid salt vodka Marie Rose sauce
£8.50
Applewood Smoked Cheddar and Chives Croquets
Served with rocket salad and mustard dressing
£6.95
Wild Mushroom and Thyme pate
Served with vegan truffle butter and bread
£6.95
Pan Seared Scallops
Served with apple and celeriac puree, bacon lardons and roe powder
£18.95 /£29.95
FROM THE SEA
Fish and Chips
Prime loin of cod in beer batter served with hand cut chips, pea puree and tartare sauce
£16.50
Salmon Fillet
Honey glazed, served with fondant potato and fresh green beans
£23.95
Mussels
Served in a tomato and garlic sauce with French fries and sourdough bread.
£19.95
FROM THE GRILL
The Chambers Burger
Home made burger patty, served with bacon and mature cheddar, in a brioche bun, triple cooked chips and mini corn on the cob.
£16.95
Prime 8oz Fillet Steak
With Field Mushroom, confit cherry tomatoes and Hand Cut Chips
£32.95
10oz Rib eye Steak
With Field Mushroom, confit cherry tomatoes and Hand Cut Chips
£29.95
FROM THE FIELDS
Spiced Apple, Stilton and Walnut Salad
Served with French mustard salad dressing
£15.95
Wild Mushroom and Garlic Risotto (V)(Vg)
With a parmesan crisp
£18.95
Seared Pork Tenderloin
Apple celeriac puree, fondant potato and spring greens
£22.95
Grilled Chicken Breast
Spring onion new potatoes, purple kale and garlic butter
£21.95
Roasted Vegetable Linguine (V)(Vg)
With a pistachio pesto and beetroot crisp
£17.95
TO ORDER IN ADVANCE (24 Hours NOTICE)
Chateaubriand Steak for Two
Served with beef tomato, field mushroom, hand cut chips and peppercorn or blue cheese sauce
£89.95
THE BIG ONE!!! 1kg Tomahawk Steak
With field mushroom, confit cherry tomatoes, onion rings, peppercorn sauce & Hand Cut Chips
£69.95
Whole Lobster
Served with French fries, garlic butter and side salad
£Market Price
Plateau De Fruits De Mer
Dressed crab, King Prawns, Oysters, Mussels, Crayfish and Lobster served with mignonette, seafood sauces, French fries and sourdough bread
£125.00
ON THE SIDE
Onion Rings
£4.50
Garlic Bread
£4.50
Garlic Bread with Cheese
£4.95
Side Salad
£4.50
French Fries
£4.50
DESSERTS
Cold Poached Pear(V)
Served with dark chocolate crumb and ginger spiced ice cream
£7.50
White Chocolate Brownie (V)
With Chocolate Ice cream and summer berry compote
£7.50
Vegan Eton Mess (V )(Vg)
Served with vegan meringue and vegan Chantilly cream
£7.50
Cheeseboard (V)
Selection of 3 cheeses
£12.95
Selection of ice creams (Vg)
Ask your sever for todays flavours
£6.95
Items marked with a (V) are vegetarian, whilst items marked with a (Vg) indicates a vegan option is available upon request. A discretionary 10% service charge will be added to your bill. Fish, Poultry and shellfish dishes may contain bones and/or shell. Please be aware nuts and gluten are used in our kitchen as well as other allergens., therefore we cannot guarantee that any food item is completely free from traces of allergens Some dishes may contain alcohol.
Please ask your server before ordering if you are concerned about the presence of allergens in your food.
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